Tongda Ecosystem Park Housed in a 5,000sqm greenhouse, Tongda offers typical dishes from Jilin in an environment atypical of the province: lush green foliage florishing in moist warm air.
Da Qinghua Decked out in fancy Manchu-style décor, with a diverse selection of affordable Dongbei dishes, this is where the homesick Dongbei-ers come for their jiaozi fix. Also worth sampling are the donkey ribs and the Dongbei version of baijiu: hujia laojiu.
Da Dongbei Their Dongbei-style homecooking is popular with locals. Dongbei da lapi, cold glass noodles served with a range of vegetables and shredded pork in a peanut sauce, gets special mention.